
We're on mission to fuel your gut microbiome with upcycled plant prebiotics for a Joííful Earth, Joííful Gut, Joííful Mind.
Made from Upcycled Barley for a Joiiful Earth!
Every year in the US alone, 20 Billion pounds of brewers' spent grain is created, accounting for 85% of brewers' waste byproduct. Most is either discarded via landfills or used in animal feed, leaving massive amounts of nutrient dense grain underutilized. We're on a mission to fight this food waste by partnering with breweries from across the U.S to upcycle spent grain into our nutrient dense prebiotic beverages!

Taste The Revolution
We crafted the first upcycled Barley Water to satisfy your craving for plant-based hydration that quenches your thirst and nourishes your body, all the while fighting food waste. Rooted in Ayurvedic medicine and known as a traditional healing tonic, we've given barley water a facelift, flavored with real fruit, botanicals, and no weird stuff for a unique, yet joiiful taste! With gut bacteria as key players in our mood & mental health, Joii Barley Water is on a mission to fuel your gut microbiome with upcycled plant prebiotics for a more Joiiful Earth, Joiiful Gut, & Joiiful Mind!
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We believe...
in a world where the magic and beauty of nature can be enjoyed by all through our flavorful barley waters. We handcraft each unique beverage by creating mixtures of the finest organic barley, fresh juice, & adaptogens with just enough organic sweetness to be both dangerously delicious & healthy. We use a proprietary brewing process that tunes us into the flavor power of each ingredient, guiding us to blend grains, fruits, florals, and herbs into the perfect refreshment.
About Us